Team Somerskogen is completing its most successful season ever. We have obtained over a full gallon of syrup for every 2 taps. By comparision, one gallon per 4 taps is an average yield. To achieve this production we ran the evaporator for 130 hours. Our final total for the year should be 360 gallons of delicious maple syrup!
We will begin the cleaning prodedures today and begin bottling this next week.